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Urban Barista Hazelnut Syrup is made with raw Australian sugar, all-natural flavours and no added colours, for the discerning connoisseur. Add to coffee, milkshakes or smoothies for a natural Hazelnut flavour and balanced smooth raw sugar sweetness.
Made from 100% Premium Chocolate. This product delivers a rich smooth taste and quality when used as directed.
This blend features of bright fruitiness, hints of blueberry with citrus extracts and finishes with caramel sweetness. Notably full bodied and clean but lingering citrus aftertaste.
English Breakfast tea is a premium blend of 100 % Ceylon black tea from Sri Lanka which combines teas from 3 different estates in the blend. The estates are high elevation creating a smooth and rich flavour with notes of molasses, honey, subtle spice and a strong body.